Alex Guarnaschelli is the executive chef at New York City’s butter and has become a familiar face on the Food Network, appearing on shows such as Chopped and Iron Chef America
John and Maria Guarnaschelli are famous cookbook editors
Alex worked as a chef at various restaurants in France, New York, and Los Angeles before becoming famous as a Food Network personality, including Guy Savoy’s La Butte Chaillot
As a result of her 2012 victory on The Next Iron Chef: Redemption, she was awarded a sizable cash prize
Alex currently owns no restaurants. She’s the executive chef at NYC’s Butter Restaurant.
Chef Alex married Brandon Clark in 2007. Clark and she met while she was teaching a fish class in New York